Spaghetti Carbonara

The pecorino cheese is what makes a carbonara great… but the Yumba chefs aren’t your everyday pit crew! By adding a combination of spicy Italian sausage, sweet sundried tomatoes, and guanciale, they took it to the next level! This is NOT a dish you eat in front of your Nonna.

Allergens:

Contains Dairy, Gluten, Eggs, No Shellfish

Ingredients:

Italian Sausage (Pork, Fennel seeds, Anise, Thyme, Spices, Parsley, Pepper, Salt, Nutmeg, Garlic), Guanciale (Pork, Salt, Spices), Sour cream, Heavy cream, Parmesan cheese, Pecorino cheese, Pasta (Spaghetti), Red bell pepper, Sundried tomato (Tomato, Olive oil, Garlic, Thyme), Parsley, Garlic
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Macros:

Per 400g serving (14 oz)
Calories 531
Protein 22g
Fat 16g
Saturated Fat 6g
Carbohydrate 50g
Fibre 4g
Sugar 5g
Cholesterol 51 mg
Sodium 501 mg

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